Many families are familiar with the traditional version of the green bean casserole but this recipe is made from scratch - no canned soup here and we topped ours with toasted almonds.

This velvety lemon cheesecake has just the perfect amount of lemon to make for a light and refreshing holiday treat.

Deviled eggs are an American classic, but need a little lightening up for the summer picnic months. These Greek yogurt deviled eggs give you all the richness and comfort you expect, with a little extra flavor and tang.

A traditional yellow cake laced with coconut, then sprinkled with coconut for a fanciful party cake. It's fun, festive and fluffy. Once you've tried cake made with yogurt, there is no alternative, it adds incredible moistness.