Tzatziki Fish Tacos have a Greek twist! Made with breaded white fish filet topped with mint tzatziki sauce. Recipe created by Skinnytaste.

A quick pan roast is a great way to cook lots of fish. To make this pan roasted scallops and shrimp in a mustard yogurt sauce you'll need a good sauté pan or cast iron skillet and an oven preheated to 450°. Try this same recipe with stripped bass fillet, salmon or cod.

"Beefy" chili with all of the fire roasted flavor and none of the meat, this cozy vegetarian soybean tempeh chili is a warm canvas to personalize with a heaping spoonful of cool yogurt to balance the warm chili spices. Recipe by Danny Seo.

Lebanese-inspired grilled chicken kabobs are seasoned with za’atar and served with a cool Laban Cucumber Yogurt Sauce. Recipe by Skinnytaste