Fruit & Yogurt Soup

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A cool and creamy soup that celebrates springtime.

150
Calories
1.5g
Fat
6g
Protein
4
Servings

Ingredients

2 c sliced peaches
2 c Stonyfield Organic Low Fat Plain Yogurt
1 c Strawberries (hulled and sliced)
1 c orange juice
1 T honey
1 T fresh mint leaves
Nutrition Information: 
Calories: 
150
Calories from Fat: 
15
Total Fat: 
1.5g
Cholesterol: 
5mg
Total Carbohydrate: 
31g
Dietary Fiber: 
4g
Protein: 
6g

Preparation:

Step 1

Combine all ingredients in a blender or food processor.

Step 2

Puree until smooth.

Step 3

Cover and chill for 3 hours before serving.

Step 4

Serve garnished with your favorite fruits, a dollop of yogurt and a drizzle of honey.

Ingredients

2 c sliced peaches
2 c Stonyfield Organic Low Fat Plain Yogurt
1 c Strawberries (hulled and sliced)
1 c orange juice
1 T honey
1 T fresh mint leaves
Nutrition Information: 
Calories: 
150
Calories from Fat: 
15
Total Fat: 
1.5g
Cholesterol: 
5mg
Total Carbohydrate: 
31g
Dietary Fiber: 
4g
Protein: 
6g

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