Strawberry Cheesecake Frozen Yogurt

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From Evan, Clean Plate Club

thewannabechef.net

It's the best of both worlds! Smooth and creamy frozen yogurt made with an authentic strawberry cheesecake flavor and packed with protein. You can change the flavor of jam to make it any way you'd like.

10
Servings

Ingredients

1 c Stonyfield Organic Greek Plain Nonfat Yogurt (room temperature)
8 oz Neufchatel (room temperature)
3/4 c strawberry jam (room temperature)
1 1/2 c Stonyfield Organic 1% Milk
10 T sugar
3/4 t vanilla extract
1/4 t cinnamon
Nutrition Information: 

Preparation:

Step 1

In a large bowl, beat together the yogurt, cream cheese, and jam until there are no clumps in the mix.

Step 2

Add in the milk, sugar, vanilla, and cinnamon and beat until fully mixed.

Step 3

Pour the base into an ice cream maker and freeze using the manufacturer’s directions.

Step 4

Let the frozen ice cream sit out for 5 minutes to soften before scooping and serving.

Ingredients

1 c Stonyfield Organic Greek Plain Nonfat Yogurt (room temperature)
8 oz Neufchatel (room temperature)
3/4 c strawberry jam (room temperature)
1 1/2 c Stonyfield Organic 1% Milk
10 T sugar
3/4 t vanilla extract
1/4 t cinnamon
Nutrition Information: 

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