Dark Chocolate Greek Yogurt Fruit Dip with Cinnamon and Spice
Dark Chocolate Greek Yogurt Fruit Dip with Cinnamon and Spice
This Dark Chocolate Greek Yogurt Fruit Dip with Cinnamon and Spice is easy to make AND decadent. It’s the perfect dip to make when company is coming over for coffee or drinks. The cayenne pepper in the recipe is optional. Try adding a tiny pinch, mix it in and then taste. You shouldn’t be able to identify the flavor. It’s just a little background tingle that makes the dip extra special.
Stonyfield Organic Greek Whole Milk Yogurt, Plain, 30 oz.; Multi-Serving Yogurt
Prep Time: 5 MINUTES
Serves: 4
Cook Time: 0 MINUTES
Ingredients
- 1/2 cup Stonyfield Organic Whole Milk Plain Greek Yogurt
- 2 Tbsp cocoa powder
- 3 Tbsp brown sugar
- 1/2 tsp vanilla
- 1/2 tsp ground cinnamon
- 1 pinch cayenne pepper (tiny pinch, optional)
- fresh berries, marshmallows & sweet biscuits (for dipping)
Instructions
- Combine all ingredients in a medium-sized bowl. Stir until it is an even dark color and all of the brown sugar granules have dissolved, about 3 minutes.
- Serve Dark Chocolate Greek Yogurt Fruit Dip with fresh berries, marshmallows and sweet biscuits for dipping.
Let's Keep Cooking
There are so many ways to use Stonyfield Organic yogurt. Try using it in your favorite recipes!
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