Blue Cheese Avocado Dip

Blue Cheese Avocado Dip

Prep Time: 10 MINUTES

Serves: 6

Cook Time: 0 MINUTES

Ingredients
  • 4 ripe avocados (peeled, seeded, and coarsely mashed)
  • 1 clove garlic (finely minced)
  • 4 scallions (green part only, chopped)
  • 2 Tbsp olive oil
  • 2 Tbsp fresh lemon juice
  • 1 cup Stonyfield Organic Whole Milk Plain Greek Yogurt
  • 1/2 cup blue cheese (crumbled)
Instructions
  1. Combine all ingredients in a mixing bowl.
  2. Refrigerate until ready to serve.
Appetizers
Greek yogurt pretzels and knots

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